Hot Knife And Fork Menu
Treat yourself and colleagues to a meal that will keep them working throughout the day.
Our Hot fork and Knife Buffet Menus uses locally sourced ingredients to create a comfort food meal.
Traditional Lasagne – £10.95
Homemade beef lasagne topped with mozzarella cheese, accompanied with slices of garlic and herb bread, roast new potatoes in rock salt and balsamic, baby rocket, cherry tomato and red onion salad
Vegetarian Lasagne – £10.95
Homemade sweet potato and butternut squash lasagne, accompanied with slices of garlic and herb bread, roast new potatoes in rock salt and balsamic, baby rocket, cherry tomato and red onion salad
Sausage & Mash – £10.95
Sausage & mash pork & leek sausages served on wholegrain mustard mash and caramelised red onion gravy
Vegetable Casserole – £10.95
Borlotti bean and roast vegetable casserole in spicy, tomato sauce with parmesan dumpling accompanied with wilted greens & buttered new potatoes
Lemon Infused Chicken – £11.50
Lemon chicken lemon-infused chicken breast accompanied with fragrant rice, wilted greens and light lemon sauce
Thai Red Chicken Curry – £11.95
Boneless chicken and sweet potato in authentic Thai curry sauce accompanied with coriander rice & warm naan bread
Braised Beef & Dumplings – £12.95
Tender beef and mushrooms braised in real ale and parmesan dumplings. accompanied with thyme roasted carrots & buttered new potatoes
Lamb Moussaka – £12.95
Greek-style lamb moussaka topped with roast tomato, parmesan & gruyere cheese accompanied with lemon, garlic and oregano roast new potatoes, feta, tomato and red onion salad & warm pitta bread
We source our fresh meats, fish, dairy, fruit and vegetables
from local suppliers and support the local economy
All the above charges are exclusive of VAT. Please ask for further details on the form below.